Considered a true Dominican delicacy, Pescado Frito (whole fried fish) is served in restaurants across the entire country – and is something...
This month’s Café de la Leche charitable celebration took the ladies of Casa de Campo on a “road trip” to the Tracadero...
Great news! We’ve just heard that the next Café de la Leche charitable gathering in aid of the Hogar del Niño, daycare...
Italian chef Paolo De Vita, who works at Tracadero in Bayahibe has just started as a volunteer teacher at the Fundación MIR’s...
This week’s “Casa de Campo Photo of the Week” is simple and beautiful, which is why I called it “Simple Beauty.”
Every once in a while we come across something really nice. Sometimes, we are treated to something exceptional. We are happy to...
On Casa de Campo Living’s recent journey of discovery, otherwise known as our ‘press trip‘ to various destinations in La Romana and...
