Vitor Matos of Antiqvvm restaurant in Porto, Portugal has a career spanning nearly 20 years, earning titles such as “Chef Cook of the Year” in 2003 by Chefs of the Year, “Chef of the Year 2013” by WINE Magazine Awards, “Best Cook of Portugal 2014” by Arco Atlântico Gastro Awards and “Prix Chefs de l’Avenir” in 2011 by the International Academy of Gastronomy in Paris. He is known for incorporating Mediterranean influences in a mix of modern and traditional culinary styles. Notably, his restaurant Antiqvvm was awarded its first Michelin star for the year 2017 just this past week.
The dinners will include a live Fado performance, the most internationally recognizable expression of Portuguese music. See the details below and make sure to call ahead for reservations to this ultimate “Flavors of the World” event.
Antiqvvm restaurant in Porto, Portugal
What: Chef’s Tasting Menu in Flavors of the World Portugal
When: December 2nd & 3rd at 8:00pm
Where: The Beach Club by Le Cirque, Minitas Casa de Campo
Cost: Dinners: US$125.00 p/p taxes included; Sunday brunch: US$50.00 p/p taxes included (children under 12 are half price)
“FLAVORS OF THE WORLD”
“Flavors of the World” is a gastronomic journey highlighting the collection of casual, gourmet, and fine-dining options available at Casa de Campo. It is a monthly occurrence through November where internationally-renowned chefs work alongside the resort’s creative culinary team, led by Executive Chef Anthony Masas, in the creation of unique, weekend-long culinary affairs featuring a different flavor of the world. This gives us foodies the opportunity to mingle with globally-recognized talent and feed our bellies with delicious food creations!
Flavors of Portugal: December 2nd – 4th – FINAL EVENT!
To book your reservation for the next “Flavors of the World” event call the resort directly at (855) 877-3643, (800) 336-5520, or (809) 523-3333 ext. 3165 and 3166.
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