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Inglés
Semana Santa or Easter Week is always one of the busiest week’s of the year in Casa de Campo and therefore one of the most action packed and fun! This Semana Santa the Casa de Campo hotel restaurant the ‘Lago Grill’ is offering 2 special Easter menus – to celebrate Viernes Santo or Good Friday and the other for Easter Sunday. Both menu’s will be served ‘buffet’ style and include a very comprehensive range of foods, including a number of traditional Dominican dishes such as Sancocho and even Goat stew!
On Friday 2nd of April (good Friday) the special Easter Brunch will be served from 10am to 3pm and on Sunday the 4th of April (Easter Sunday) the Brunch will be served from 9am to 3pm. Both cost only USD$44 per person and USD$22 for children (taxes included).
Below you can see a copy of both these menus.
