All posts tagged "chef"
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352Casa de Campo ResortCasa de Campo lights up the bonfires during the third Flavors event of 2019
On August 2 and 3, such complex disciplines as primatology, prehistory or anthropology dressed in haute cuisine at Casa de Campo Resort...
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572Altos de ChavonVenezuelan flavors with a splash of mexican taste at this month’s Flavors of the World
After a successful last event in August featuring Buenos Aires with Chef Fernando Rivarola who transported us to Argentina with a special chef’s tasting...
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609Casa de Campo ResortMake your reservations for Flavors of the World Venezuela with Chef Carlos García of Alto Restaurant!
This year’s Flavors of the World has been dedicated to Latin America, with chef’s coming from Guadalajara, Chile, Bolivia and Argentina. Next...
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715Casa de Campo ResortMake your reservations: Flavors of the World Argentina with Chef Fernando Rivarola is next weekend!
Following the recent success of Flavors of the World Bolivia, the resort has already announced its next chef and destination! Back for...
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1.1KCasa de Campo ResortSave the Date for the upcoming “Flavors of the World” featuring New Orleans!
After a successful last event in August featuring Buenos Aires with Chef Fernando Rivarola who transported us to Argentina with a special chef’s tasting...
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1.2KAltos de ChavonMake your reservations: Flavors of the World Buenos Aires is next weekend!
Casa de Campo has developed a successful formula for dining. Not only do they have top-notch restaurants and are renovating The Beach...
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1.5KAltos de ChavonCasa de Campo savors Alyn Williams’ sold out Flavors of the World London
As you might have guessed, Flavors of the World London, the 10th edition in the gastronomy series for the resort, went splendidly...
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1.5KCasa de Campo LivingFor the foodies: Casa de Campo Living’s Fall Issue is all about dining
Picking a new restaurant to try or getting to know more about your favorite is as easy as flipping through the pages. In our...
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1.3KCasa de Campo ResortSave the Date! Flavors of the World is back, this time with Chef Alyn Williams from London
Recently, we were able to enjoy a number of extraordinary dishes prepared by elbulli alumni Jorge Puerta, Pablo Pavón, Antonio Romero, and Casa de Campo’s...
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1.8KCasa de Campo ResortJerez Wine Pairing Menu by Casa de Campo Executive Chef Anthony Masas
Hey there, foodies! Flavors of the World is back, have you heard?! But since we still need to wait a couple of...