{"id":344961,"date":"2016-01-03T00:00:00","date_gmt":"2016-01-03T04:00:00","guid":{"rendered":"https:\/\/casadecampoliving.com\/entrevista-con-henrik-kelner-mezclador-maestro-de-los-cigarros-davidoff\/"},"modified":"2022-10-21T18:54:54","modified_gmt":"2022-10-21T22:54:54","slug":"entrevista-con-henrik-kelner-mezclador-maestro-de-los-cigarros-davidoff","status":"publish","type":"post","link":"https:\/\/casadecampoliving.com\/es\/entrevista-con-henrik-kelner-mezclador-maestro-de-los-cigarros-davidoff\/","title":{"rendered":"Entrevista con Henrik Kelner, mezclador maestro de los Cigarros Davidoff"},"content":{"rendered":"
\n
\"Hendrik_Kelner_header\"<\/figure>\n<\/div>\n\n\n

Estamos muy emocionados en la espera del Davidoff Tour Gastronomique Art & Gourmet Weekend<\/a> que vendr\u00e1 a Casa de Campo del 18 al 24 de febrero, el cual ofrecer\u00e1 un recorrido por los campos de tabaco Davidoff ubicados en Santiago, y traer\u00e1 cigarros exclusivos edici\u00f3n limitada en conjunto con eventos culinarios presentados por el Chef Peter Knogl y el Chef Ejecutivo del resort Casa de Campo, Anthony Masas.<\/p>\n\n\n\n\n\n\n\n

La marca Davidoff de cigarros es un vestigio viviente de una tradici\u00f3n maravillosa de casi un siglo, pero no representan el pasado solamente, y se encuentran muy vivos en el presente y listos para avanzar al futuro.<\/p>\n\n\n\n

Hoy en d\u00eda, en el frente de su creaci\u00f3n se encuentra Hendrik Kelner. Fundador de Tabacos Dominicanos (Tabadom) y mezclador maestro de Davidoff, Kenler y su equipo de tabaqueros crean mezclas complejas y controladas para garantizar mantener la bella tradici\u00f3n de lo que es el tabaco dominicano, el se usa en cigarros que se disfrutan por millones de personas en m\u00e1s de 160 pa\u00edses alrededor del mundo. Nos sentamos a entrevistar a este \u00edcono del tabaco dominicano a ver que nos podr\u00eda contar del mundo de la creaci\u00f3n del tabaco y los cigarros.<\/p>\n\n\n

\n
\"Hendrik<\/figure>\n<\/div>\n\n\n

\u00bfQu\u00e9 opina usted que es la importancia de la Rep\u00fablica Dominicana en el mundo del tabaco? <\/strong><\/p>\n\n\n\n

Se habla de que la Rep\u00fablica Dominicana es el exportador n\u00famero uno de cigarros \u201cPremium\u201d hechos a mano del mundo, y tambi\u00e9n ya somos los n\u00famero uno en fabricantes en m\u00e1quina, pero eso es solo la \u00faltima etapa de lo que ha pasado en estos \u00faltimos 40 a\u00f1os. El tabaco ha estado ligado a la historia de la Rep\u00fablica Dominicana y a la isla de La Espa\u00f1ola desde antes de que fuera la Rep\u00fablica Dominicana, el tabaco ha sido m\u00e1s permanente.<\/p>\n\n\n\n

\u00bfPor qu\u00e9 considera que el cigarro cubano tiene m\u00e1s fama en el mercado internacional? <\/strong><\/p>\n\n\n\n

El cigarro cubano lo que m\u00e1s tiene es fama, estuvo pr\u00e1cticamente solo en el mercado durante unos 100 a\u00f1os cuando Espa\u00f1a perdi\u00f3 todas sus colonias y se qued\u00f3 con solo Cuba, Puerto Rico y las Filipinas, y decidi\u00f3 defender a Cuba como la \u201cjoya de la colonia\u201d y le dio todas las facilidades y apoyo necesario para que se desarrollara \u2013 y as\u00ed fue. Mientras tanto, aqu\u00ed \u00e9ramos un pa\u00eds sumamente rural y en Cuba ya hab\u00eda una capacidad urbana en ciudades como La Habana. Hab\u00eda inmigraci\u00f3n espa\u00f1ola, una libertad para exportar y producir cigarros que no exist\u00eda, y de repente se crearon todas las condiciones necesarias y un mercado consumidor interno, porque los cubanos son muy consumidores. Pero a pesar de todo eso, hoy d\u00eda tenemos el reconocimiento mundial de que somos el n\u00famero uno, de que nuestras confecciones son impecables, y de que somos m\u00e1s consistentes.<\/p>\n\n\n\n

Como mezclador maestro de los cigarros Davidoff, \u00bfen cu\u00e1ntas l\u00edneas nuevas de cigarros ha tomado parte usted en crear? <\/strong><\/p>\n\n\n\n

Realmente, cuando fund\u00e9 la f\u00e1brica en el a\u00f1o 1984 \u00e9ramos 6 tabaqueros y ahora tenemos 530, y preparamos unos 110 mil cigarros diarios. Solo trabajamos 235 d\u00edas al a\u00f1o. Hemos ido perfeccionando porque tenemos la clara concepci\u00f3n de que todav\u00eda no hemos encontrado la mejor tierra, no hemos desarrollado la mejor semilla, y por eso hemos desarrollado mucho h\u00edbridos en busca de complejidad de sabores, tolerancia a enfermedades, mayor rendimiento\u2026<\/p>\n\n\n\n

Tenemos como 17 l\u00edneas, pero 17 l\u00edneas no significa que cada l\u00ednea es una liga, en una sola l\u00ednea puede haber tres ligas diferentes, dependiendo del tama\u00f1o, del di\u00e1metro del cigarro.<\/p>\n\n\n\n

Muchos factores de la naturaleza pueden cambiar el sabor o los sabores de un cigarro. \u00bfC\u00f3mo ustedes manejan esos cambios de la naturaleza para siempre producir productos de una l\u00ednea que mantiene que sabor? <\/strong><\/p>\n\n\n\n

Eso es lo m\u00e1s importante para nosotros, la consistencia. Consideramos que el cigarro es un amigo, un buen amigo \u2013 \u00bfqu\u00e9 tu buscas de un amigo? \u00bfC\u00f3mo tu eliges a un amigo? Quieres un amigo que sea leal, que sea consistente, equilibrado, agradable. Los procesos de curaci\u00f3n y fermentaci\u00f3n son procesos donde no solamente hay que tener mucho cuidado: primero en la fermentaci\u00f3n de las temperatura pero tambi\u00e9n es el control de calidad. Nosotros somos una compa\u00f1\u00eda verticalmente integrada, producimos nuestras semillas, hacemos todo y la \u00fanica forma de garantizar calidad es cuando tu controlas todo.<\/p>\n\n\n\n

Art & Gourmet Festival Davidoff Tour Gastronomique<\/h3>

VIAJE AL ORIGEN<\/strong>
\nJueves, 18 de febrero, 2016<\/p>

ART & GOURMET COCKTAIL<\/strong>
\nViernes, 19 de febrero, 2016<\/p>

DAVIDOFF WHITE GOURMET NIGHT<\/strong>
\nS\u00e1bado, 20 de febrero, 2016<\/p>

GOURMET ISLAND BBQ<\/strong>
\nDomingo, 21 de febrero, 2016<\/p>

Para m\u00e1s informaci\u00f3n sobre los precios e inscripciones, porfavor visite davidoff.com<\/a><\/strong><\/em><\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"

Estamos muy emocionados en la espera del Davidoff Tour Gastronomique Art & Gourmet Weekend que vendr\u00e1 a Casa de Campo del 18 al 24 de febrero, el cual ofrecer\u00e1 un recorrido por los campos de tabaco Davidoff ubicados en Santiago, y traer\u00e1 cigarros exclusivos edici\u00f3n limitada en conjunto con eventos culinarios presentados por el Chef Peter Knogl y el Chef […]<\/p>\n","protected":false},"author":18093,"featured_media":269057,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"newspack_ads_suppress_ads":false,"newspack_popups_has_disabled_popups":false,"newspack_sponsor_sponsorship_scope":"","newspack_sponsor_native_byline_display":"inherit","newspack_sponsor_native_category_display":"inherit","newspack_sponsor_underwriter_style":"inherit","newspack_sponsor_underwriter_placement":"inherit","_newspack_byline_active":false,"_newspack_byline":"","newspack_hide_updated_date":false,"newspack_show_updated_date":false,"newspack_content_restriction_is_exempt":false,"newspack_featured_image_position":"","newspack_post_subtitle":"","newspack_article_summary_title":"Overview:","newspack_article_summary":"","_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"_wpas_customize_per_network":false},"categories":[26819,26823,14631,2522,14625,14627,2521,2526],"tags":[9895,7913,14777],"newspack_spnsrs_tax":[],"class_list":["post-344961","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-altos-de-chavon-es","category-arte-y-cultura","category-estilo-de-vida","category-eventos-es","category-noticias-locales","category-proximamente","category-republica-dominicana-2","category-titulares-es","tag-cigarros-dominicanos","tag-davidoff","tag-republica-dominicana-es-18","entry"],"yoast_head":"\nEntrevista 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